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Dishes · Suppr Club
Every attempt at every dish
Search everything
⌘K
01
Start here
what a cookbook keeps
02
Explore
dishes · drinks · market · map
Every version you cook, kept — what you changed, how it went, what to try next.
Start your first dish
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What cooks here have made, and the classics they come from.
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Kenji Hara
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1 entry for “bitter melon”
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“bitter melon”
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Japanese
Gōyā chanpurū
Bitter melon stir-fried with firm tofu, pork and egg — Okinawa's everyday dish, bitter, savoury and soft at once.
Tastes very bitter and rich
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