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Every version you cook, kept — what you changed, how it went, what to try next.

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Dishes · Suppr Club

Every attempt at every dish

Search everything⌘K

01Start herewhat a cookbook keeps 02Exploredishes · drinks · market · map

Every version you cook, kept — what you changed, how it went, what to try next.

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What cooks here have made, and the classics they come from.

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2 entries for “sweet bean sauce”

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Classics on the shelf that no one here has made yet. See them on the map →

ShandongShandong jianbingA paper-thin sheet of millet, corn or wheat batter, cooked dry and crisp on a wide iron griddle, and rolled around a whole spring onion and sweet bean sauce.Be its first cook →BeijingPeking duckA whole duck, its skin dried and glazed, roasted until it shatters, then carved at the table and wrapped in thin pancakes with sweet bean sauce, spring onion and cucumber.Tastes very richBe its first cook →

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