The market · Fruit · Northern and Central Europe

Gooseberries

Veined, sometimes hairy berries: green ones sour and for cooking, red dessert ones sweet enough to eat raw.

sour · grassy · floral
Gooseberries

What to do with it

Goes with

Knowing it

Where to buy
Farm shops and pick-your-own; rarely in supermarkets.
A little history
Gooseberry fool, and gooseberry sauce with mackerel, are old English pairings.
Worth knowing
Top and tail with scissors.

More fruit, in season with it