Juice of ½ lemons
The Mediterranean's sour: juice for brightness, zest for fragrance.
Kinds
- Amalfi / Sfusato
- Large, knobbly, intensely fragrant.
- Meyer
- A lemon-mandarin cross, sweeter and floral.
- Preserved
- Salted and fermented — the rind is the point.
Cooked with, here
–8 hours ahead marinate the fishbuttercaperchopped parsleyflaky saltgolden raisingranny smith applehour ahead soak raisin Knowing it
- Where to buy
- Unwaxed if you're using the zest.