The market · Vegetables · Northern and Central Europe
Spring greens
Young, loose-headed cabbages cut before they heart — tender, sweet, and among the first greens of the year.
green · sweet · fresh
Knowing it
- Where to buy
- Greengrocers. Bright, perky leaves with no yellowing.
- Worth knowing
- Shred, and cook in a pan with butter and a splash of water just until bright.
More vegetables, in season with it