Overproof rum
Rum bottled well over 50% — Jamaica's 63% white overproof is the classic — for punch, for floating on tiki drinks, and as a strong base for infusions and tinctures.
fiery · funky · fruity
If you can't find it
Spirit shops.
1A standard-strength rum
A little more
You lose strength — and the dilution changes, so the drink tastes thinner.
Knowing it
- Where to buy
- Jamaican white overproof for punch and flavour; a cleaner high-proof rum for tinctures.
- Worth knowing
- Strength is what extracts: steep spices, peels or bark in overproof for homemade bitters and liqueurs, then cut to strength with water or syrup. Never light it in a glass you're holding — the flame is almost invisible.