The market · Vegetables · Northern and Central Europe, Southern Europe

Savoy cabbage

A crinkle-leaved winter cabbage, tender and sweet, whose ruffles hold on to butter and sauce.

sweet · green · earthy
Savoy cabbagejust in

Goes with

butterbaconjuniperchestnut

Knowing it

Where to buy
Heavy, with dark, fresh outer leaves.
Worth knowing
Blanched whole leaves bend without cracking, so they're the ones for wrapping a filling.

More vegetables, in season with it