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Ingredients — what's just in, what's at its peak, and what it brings to a dish.
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Family
Alliums
Chillies and peppers
Herbs and aromatics
Spices
Vegetables
Fruit
Roots and tubers
Mushrooms
Grains and flours
Beans and pulses
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Dairy and eggs
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Fish and seafood
Fats and oils
Seasonings and ferments
Spirits
Wine, vermouth and sherry
Liqueurs and bitters
Acids and agents
Here
What cooks here use
Salty things
35
Fish and seafood
Anchovies
salty, savoury, briny
savoury
rich
salty
1 classic
Meat
Andouilles
smoky, spicy, porky
hot
savoury
rich
salty
3 classics
Fish and seafood
Bottarga
briny, waxy, rich, amber
savoury
rich
salty
Not cooked here yet
Meat
Chorizos
smoky, garlicky, rich
hot
rich
salty
5 classics
Seasonings and ferments
Colatura
briny, clean, deeply savoury
savoury
salty
Not cooked here yet
Seasonings and ferments
Doenjang
funky, fermented, salty, earthy
savoury
salty
Not cooked here yet
Seasonings and ferments
Doubanjiang
salty, fermented, hot
hot
salty
7 classics
Fish and seafood
Dried anchovies
salty, savoury, crisp
savoury
rich
salty
2 classics
Fish and seafood
Dried shrimp
savoury, briny, funky
savoury
salty
6 classics
Seasonings and ferments
Fish sauce
funky, salty, savoury
savoury
salty
22 classics
Seasonings and ferments
Flaky salt
crunchy
salty
In Oak-smoked butter, Comté French Toast Bites and 1 more · 6 classics
Seasonings and ferments
Garum
salty, meaty, deeply savoury
savoury
salty
Not cooked here yet
Fish and seafood
Ground crayfish
smoky, savoury, briny
savoury
salty
2 classics
Meat
Ham hocks
salty, smoky, gelatinous
savoury
rich
salty
3 classics
Meat
Jamón
nutty, salty, sweet fat
savoury
rich
salty
4 classics
Meat
Jinhua hams
salty, deeply savoury, aged
savoury
salty
5 classics
Fish and seafood
Katsuobushi
smoky, woody, savoury, fishy
savoury
salty
2 classics
Seasonings and ferments
Kimchi
sour, spicy, funky
sour
hot
savoury
salty
1 classic
Meat
Lardo
silky, herby, sweet fat, melting
rich
salty
Not cooked here yet
Seasonings and ferments
Light soy
salty, savoury
savoury
salty
In Chawanmushi, Chawanmushi, my grandmother's · 56 classics
Seasonings and ferments
Maggi seasoning
savoury, salty, meaty
savoury
salty
1 classic
Fish and seafood
Mojama
dense, salty, ham-like, oceanic
salty
Not cooked here yet
Meat
Morcillas
rich, spiced, iron
rich
salty
4 classics
Meat
Nduja
fiery, spreadable, porky, funky
hot
rich
salty
Not cooked here yet
Meat
Pancetta
porky, salty, sweet fat
savoury
rich
salty
1 classic
Dairy and eggs
Pecorino romano
salty, sharp, sheepy
savoury
salty
Not cooked here yet
Seasonings and ferments
Preserved lemons
citrusy, floral, salty
sour
salty
3 classics
Seasonings and ferments
Salt
salty
In Sourdough, 100% rye, Beef rendang and 4 more · 373 classics
Fish and seafood
Salt cod
briny, firm
salty
In Pil pil · 5 classics
Seasonings and ferments
Smoked salt
smoky, salty, campfire
salty
Not cooked here yet
Seasonings and ferments
Soy sauce
salty, savoury, fermented
savoury
salty
18 classics
Seasonings and ferments
Stock cubes
salty, savoury
savoury
salty
4 classics
Fruit
Umeboshi
fiercely sour, salty, fruity
sour
salty
Not cooked here yet
Seasonings and ferments
White soy sauce
pale, sweet, salty, light
salty
Not cooked here yet
Seasonings and ferments
Yuzu kosho
citrusy, hot, salty, green
hot
salty
Not cooked here yet
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