Explore

Ingredients — what's just in, what's at its peak, and what it brings to a dish.
Brings
Smells
From
Family
Here
Rich things51
Nuts and seedsGreen walnutsbitter, resinous, tannicrichNot cooked here yetFats and oilsOlive oilgrassy, pepperyrichIn Pil pil · 66 classicsNuts and seedsWalnutsnutty, bitter, tannicrich10 classicsMeatLamb shoulderrich, gameyrich14 classicsFish and seafoodSardinesbriny, richrichNot cooked here yetFish and seafoodAnchoviessalty, savoury, brinysavouryrichsalty1 classicMeatAndouillessmoky, spicy, porkyhotsavouryrichsalty3 classicsFats and oilsAnnatto oilearthy, peppery, goldenrich2 classicsMeatBeef shinbeefy, gelatinousrichIn Beef rendang, Rendang, the Lagos way · 18 classicsMeatBeef sirloinbeefy, tenderrichIn Suya · 13 classicsMeatBone marrowrich, beefy, butteryrichNot cooked here yetFish and seafoodBottargabriny, waxy, rich, ambersavouryrichsaltyNot cooked here yetDairy and eggsButtercreamy, nutty when brownedrichIn Pierogi ruskie, Comté French Toast Bites and 1 more · 79 classicsMeatChicken skinrich, savoury, crisp when renderedrichNot cooked here yetMeatChicken thighssavoury, juicyrich39 classicsMeatChorizossmoky, garlicky, richhotrichsalty5 classicsNuts and seedsCoconut milkcreamy, sweetrichIn Beef rendang, Rendang, the Lagos way · 30 classicsDairy and eggsComténutty, brothy, fruitysavouryrich2 classicsDairy and eggsCrème fraîchetangy, rich, creamysourrich5 classicsDairy and eggsCultured buttertangy, nutty, lactic, richrichNot cooked here yetDairy and eggsDouble creamrich, milkyrichIn Oak-smoked butter · 14 classicsFish and seafoodDried anchoviessalty, savoury, crispsavouryrichsalty2 classicsMeatDuck breastsrich, gamey, ironrich1 classicFats and oilsDuck fatrich, savouryrich2 classicsMeatDuck legsrich, gameyrich4 classicsFats and oilsGheenutty, toastyrich34 classicsFats and oilsGroundnut oilnutty, neutralrichIn Jollof, party style · 5 classicsMeatGuancialeporky, sweet fatrich1 classicMeatHam hockssalty, smoky, gelatinoussavouryrichsalty3 classicsFish and seafoodHerringsbriny, oceanic, richrichNot cooked here yetMeatJamónnutty, salty, sweet fatsavouryrichsalty4 classicsFats and oilsLardporky, richrich16 classicsMeatLardosilky, herby, sweet fat, meltingrichsaltyNot cooked here yetFish and seafoodMackerelbriny, oceanic, richrich9 classicsMeatMorcillasrich, spiced, ironrichsalty4 classicsFats and oilsMustard oilpungent, pepperyrich9 classicsMeatMuttongamey, deep, fattyrich5 classicsMeatNdujafiery, spreadable, porky, funkyhotrichsaltyNot cooked here yetFats and oilsNiter kibbehfragrant, warm, nuttyrich2 classicsMeatOxtailsbeefy, sticky, richrich2 classicsFats and oilsPalm oilearthy, richrich6 classicsMeatPancettaporky, salty, sweet fatsavouryrichsalty1 classicMeatPigeonsgamey, iron, darkrich1 classicNuts and seedsPine nutsresinous, sweet, butteryrich6 classicsMeatPork bellyrich, sweet fatrich31 classicsMeatPork jowlrich, sweet fat, silkyrichNot cooked here yetMeatPork shoulderrich, porkyrich21 classicsFats and oilsRapeseed oilgrassy, nuttyrich2 classicsFish and seafoodSalmonrich, buttery, mildrich3 classicsFats and oilsSesame oiltoasty, nuttyrich17 classicsDairy and eggsSheep's cheesenutty, sheepy, butterysavouryrichNot cooked here yet